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Food & Agriculture Articles

 

yellow warbler on human hand

Natural Habitat Around Farms a Win for Strawberry Growers, Birds and Consumers

  • by Kat Kerlin
  • March 11, 2020
  • Science and Climate
  • Environment
  • Food & Agriculture
dairy barn

Study Examines Environmental Footprint of California Dairy Cows Over 50 Years

  • by Amy Quinton
  • March 11, 2020
  • Feeding a Growing Population
  • Environment
  • Food & Agriculture
Two people from vet school with small dog

UC Davis Claims Top World Ranking in Veterinary Science

  • by Julia Ann Easley
  • March 03, 2020
  • University
  • Food & Agriculture
  • Human & Animal Health

UC Davis to Host Thousands of High School Students for Ag Field Day

  • by Diane Nelson
  • March 02, 2020
  • Food & Agriculture
  • University
Harold Olmo with vine, black and white

Renowned Viticulturist’s Papers to Be Digitized

  • by Sarah Colwell
  • February 18, 2020
  • University
  • Food & Agriculture
Goats walk through a ribbon.

A Ribbon-Butting for the Goat Dairy and Creamery

  • by Dateline Staff
  • February 04, 2020
  • Human & Animal Health
  • University
  • Food & Agriculture

Video Added: Aggie Square, Alice Waters Collaborate on Edible Education Institute

  • by News and Media Relations
  • January 16, 2020
  • University
  • Food & Agriculture
Grapes on the vine

UC Davis Colloquium Explores Tea and Wine

  • by Michael French
  • January 09, 2020
  • Society, Arts & Culture
  • Food & Agriculture
wine grapes

UC Davis Releases 5 New Wine Grape Varieties

  • by Amy Quinton
  • December 18, 2019
  • Feeding a Growing Population
  • Environment
  • Food & Agriculture
grape leaves

Grapevine Red Blotch Disease Threatens U.S. Grape Industry

  • by Amy Quinton
  • December 10, 2019
  • Food & Agriculture
  • Science & Technology
Big Brown bat on tree

Bats May Benefit From Wildfire

  • by Kat Kerlin
  • December 05, 2019
  • Science and Climate
  • Environment
  • Food & Agriculture

The Survivors: Sugar Pine Trees and the Future Forest

  • by Kat Kerlin
  • November 07, 2019
  • Science and Climate
  • Environment
  • Food & Agriculture
cows eating

Genome-Edited Bull Passes on Hornless Trait to Calves

  • by Amy Quinton
  • October 07, 2019
  • Feeding a Growing Population
  • Food & Agriculture
  • Science & Technology
Researcher with transect line stands in Sierra Nevada forests affected by drought

Plant Diversity a Casualty of High-Severity Wildfires

  • by Kat Kerlin
  • October 02, 2019
  • Science and Climate
  • Environment
  • Food & Agriculture
Woman and child in Malawi

Nutrition Programs Alone Aren’t Enough to Support Healthy Brain Development

  • by Amy Quinton
  • September 16, 2019
  • Advancing Health Worldwide
  • Food & Agriculture
  • Human & Animal Health
soil sampling at Russell Ranch

Compost Key to Sequestering Carbon in the Soil

  • by Kat Kerlin
  • August 14, 2019
  • Science and Climate
  • Environment
  • Food & Agriculture
hemp

UC Davis Partners With DEA-Approved Company to Conduct Cannabis Research

  • by Amy Quinton
  • August 13, 2019
  • Food & Agriculture
  • Science & Technology
tractor on field

Fertilizer Feast and Famine

  • by Amy Quinton
  • August 05, 2019
  • Feeding a Growing Population
  • Environment
  • Food & Agriculture
People in Mozambique

UC Davis and USAID Launch New Research Program to Study Rural Poverty Worldwide

  • by Alex Russell
  • July 31, 2019
  • Feeding a Growing Population
  • University
  • Food & Agriculture

UC Davis Releases 5 New Strawberry Varieties

  • by Diane Nelson
  • July 09, 2019
  • Feeding a Growing Population
  • Food & Agriculture
Glen Patrick Fox poses in UC Davis Aggies hoodie, amid brewing equipment.

TRANSITIONS: New Anheuser-Busch Professor

  • by Dateline Staff
  • June 11, 2019
  • University
  • Food & Agriculture
Turquoise-browed motmot bird in Costa Rica

Working Landscapes Can Support Diverse Bird Species

  • by Kat Kerlin
  • June 05, 2019
  • Science and Climate
  • Environment
  • Food & Agriculture

What’s It Take to Win Grad Slam? An Earful

  • by Andy Fell
  • May 14, 2019
  • University
  • Food & Agriculture
grape field irrigation

Maximizing Use of Water Stored in Soil Could Result in Savings for Farmers

  • by Amy Quinton
  • May 14, 2019
  • Feeding a Growing Population
  • Environment
  • Food & Agriculture
Farm laborers on a farm.

California Farmers Have Raised Wages, But Still Unable to Find Enough Workers

  • by Karen Nikos-Rose
  • May 02, 2019
  • Feeding a Growing Population
  • Food & Agriculture
  • Society, Arts & Culture

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