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grape leaves

Grapevine Red Blotch Disease Threatens U.S. Grape Industry

By 
Amy Quinton
 December 10, 2019
  • Food & Agriculture
  • Science & Technology
Big Brown bat on tree

Bats May Benefit From Wildfire

By 
Kat Kerlin
 December 5, 2019
  • Environment
  • Food & Agriculture
Female ecologist plants sugar pine seedling in Tahoe National Forest

The Survivors: Sugar Pine Trees and the Future Forest

By 
Kat Kerlin
 November 7, 2019
  • Environment
  • Food & Agriculture
Researcher holding nutritional supplements

Nutrient Supplements Significantly Reduce Child Deaths

By 
Lisa Howard
 November 7, 2019
  • Food & Agriculture
  • Human & Animal Health
cows eating

Genome-Edited Bull Passes on Hornless Trait to Calves

By 
Amy Quinton
 October 7, 2019
  • Food & Agriculture
  • Science & Technology
Researcher with transect line stands in Sierra Nevada forests affected by drought

Plant Diversity a Casualty of High-Severity Wildfires

By 
Kat Kerlin
 October 2, 2019
  • Environment
  • Food & Agriculture
food waste rots

Why Is One-Third of Our Food Wasted Worldwide?

By 
Amy Quinton
 October 1, 2019
  • Food & Agriculture
  • Environment

Why is One-Third of Our Food Wasted Worldwide?

By 
Amy Quinton
 October 1, 2019
  • Food & Agriculture
  • Environment

Agricultural Innovations Help Cambodian Farmers Thrive

By 
Brenda Dawson
 September 26, 2019
  • Food & Agriculture
Woman and child in Malawi

Nutrition Programs Alone Aren’t Enough to Support Healthy Brain Development

By 
Amy Quinton
 September 16, 2019
  • Human & Animal Health
  • Food & Agriculture

Can Science Save Citrus?

By 
Diane Nelson
 August 27, 2019
  • Food & Agriculture
soil sampling at Russell Ranch

Compost Key to Sequestering Carbon in the Soil

By 
Kat Kerlin
 August 14, 2019
  • Environment
  • Food & Agriculture
hemp

UC Davis Partners With DEA-Approved Company to Conduct Cannabis Research

By 
Amy Quinton
 August 13, 2019
  • Food & Agriculture
  • Science & Technology
tractor on field

Fertilizer Feast and Famine

By 
Amy Quinton
 August 5, 2019
  • Food & Agriculture
  • Environment
People in Mozambique

UC Davis and USAID Launch New Research Program to Study Rural Poverty Worldwide

By 
Alex Russell
 July 31, 2019
  • Food & Agriculture
  • University

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