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Two female foresters in stand of burned trees and ashen forest floor.

Dead Trees Fuel Wildfire Severity in Sierra Nevada

By 
Kat Kerlin
 January 13, 2021
  • Environment
  • Food & Agriculture
Carpet of vegetation in a stand of trees burned by wildfire in the Sierra Nevada mountains of California.

Identifying Where to Reforest After Wildfire

By 
Kat Kerlin
 December 18, 2020
  • Environment
  • Food & Agriculture
wine grapes in tuscany

Can Water Saving Traits Help Wine Survive Climate Change?

By 
Amy Quinton
 December 17, 2020
  • Food & Agriculture
  • Environment
photo of honey mangoes

Can Eating Mangoes Reduce Women’s Facial Wrinkles?

By 
Amy Quinton
 November 19, 2020
  • Human & Animal Health
  • Food & Agriculture
cattle on the range

Grazing and Riparian Restoration Are Compatible When You Put in the Work

By 
Diane Nelson
 November 18, 2020
  • Environment
  • Food & Agriculture
Illustrated photo depicts an iceberg at sea wearing giant headphones.

Unfold Podcast, Episode 9: How Climate Change Is Punishing the World’s Poor

By 
Amy Quinton
 November 17, 2020
  • Environment
  • Food & Agriculture
  • Human & Animal Health
farmers market

Low Food-Safety Risk at Northern California Farmers Markets

By 
Amy Quinton
 November 16, 2020
  • Food & Agriculture
  • Human & Animal Health
Woman speaking, in screenshot from webinar

Nobel Laureate Doudna Addresses CRISPR, Coronavirus and Curiosity

By 
Nadine A. Yehya
 November 9, 2020
  • Human & Animal Health
  • Food & Agriculture
fishing boat in open ocean

A Fixed-Effort Fishery More Sustainable for Economy and Environment

By 
Kat Kerlin
 November 4, 2020
  • Environment
  • Food & Agriculture
Grapevines in teaching vineyard

Impact of Climate Change on California Wine Regions Focus of UC Davis Discussion

By 
Jessica Nusbaum
 October 30, 2020
  • Environment
  • Food & Agriculture
Illustrated photo depicts an iceberg at sea wearing giant headphones.

Unfold Podcast, Episode 5: Is Rock Dust a Climate Change Solution?

By 
Kat Kerlin
 October 20, 2020
  • Food & Agriculture
  • University
  • Environment
pam ronald

Plant Pathologist Pamela Ronald Named GCHERA World Agriculture Prize Laureate

By 
Amy Quinton
 October 19, 2020
  • Food & Agriculture
  • University
large area in desert covered by solar panels with windmills and mountains in background

The Distance Local Energy Goes to Bring Power to the People

By 
Kat Kerlin
 October 12, 2020
  • Environment
  • Food & Agriculture
fermenting food

UC Davis Wants Samples of Your Fermented Foods for Science

By 
Diane Nelson
 October 7, 2020
  • Food & Agriculture
  • Human & Animal Health
A long-tailed manakin bird, with a blue back and bright red on the top of its head, sits on a branch in Costa Rica.

Deforestation and Climate Change Threaten the Most Beloved Wild Birds

By 
UC Davis News and Media Relations
 October 7, 2020
  • Environment
  • Food & Agriculture

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