Anita Oberholster and Colleagues Recognized for Smoke Taint Research

• by Amy Quinton
• January 31, 2023

• University
• Dateline
• Student Life

Police Seek to Recover Historic Distillation Column

• by Andy Fell
• March 23, 2022

• University
• Dateline

Researchers Pinpoint Drought-Resistant Traits in Grape Rootstocks

• by Emily C. Dooley
• December 16, 2021

• Egghead
• Feeding a Growing Population

UC Davis Announces New Viticulture and Enology Executive Leadership Board Members

• by Amy Quinton
• October 19, 2021

• Food & Agriculture
• Feeding a Growing Population

Increasing Temperatures Led to Better-Tasting Wine Grapes, but for How Long?

• by Emily C. Dooley
• October 04, 2021

• Feeding a Growing Population
• Food & Agriculture

Machines Can Help Wine Grape Industry Survive Labor Shortage

• by Amy Quinton
• June 07, 2021

• Feeding a Growing Population
• Food & Agriculture

The Wines of Change

• by Kat Kerlin
• April 07, 2021

• What Can I Do About Climate Change?
• Science and Climate

Uncovering the Genetic Basis of Hermaphroditism in Grapes

• by Diane Nelson
• June 18, 2020

• Egghead
• Feeding a Growing Population

Renowned Viticulturist’s Papers to Be Digitized

• by Sarah Colwell
• February 18, 2020

• University
• Food & Agriculture

Grapevine Red Blotch Disease Threatens U.S. Grape Industry

• by Amy Quinton
• December 10, 2019

• Food & Agriculture
• Science & Technology

THE DOWNLOAD: Gridiron and Grapes, Water Polo Win, Craft Center

• by Cody Kitaura/Dateline
• November 21, 2017

• University

Meet One of Our International Scholars

• by Julia Ann Easley
• November 07, 2017

• University
• Student Life