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Jeremy Chuardy '20

Denpasar, Bali, Indonesia
Food Science

Jeremy Chuardy, an international student from Indonesia, enjoys the California sun and opportunities to be a food entrepreneur at UC Davis.

Clubs and organizations

  • Department of Food Science and Technology
  • Kagome USA, food product development intern
  • Food Tech Club, member
  • UC Davis Dining Commons, student assistant
  • PERMIAS (Indonesian student organization), member
  • Academic Assistance and Tutoring Center, student tutor
  • Global Ambassador, mentor

Why UC Davis?

"I was attracted to UC Davis because of its top-ranked food science program. I also really appreciate the small town feel of Davis, and I found an amazing campus community in my dorm. I love going to the farmers market in downtown Davis, then cooking for my friends"

What's your dream?

"I always dreamed of building my own startup company as a food entrepreneur. UC Davis has helped me develop my passion and connected me with top people in the food industry. I don't just study in a classroom, I also apply my skills to hands-on projects that have an impact on my future in food product development."

By Undergraduate Admissions on February 25, 2020